By Dezimey KUM
Halloween doesn’t have to mean hours in the kitchen! With just three ingredients per treat, you can create delicious snacks perfect for any spooky Halloween celebration.
Melt marshmallows with a hint of green or purple coloring, mix in Rice Krispies, then mold into monster shapes. Add candy eyes for a spooky touch.
Dip pretzel rods in melted white chocolate, then place two candy eyes at the top for a spooky look.
Make mummy apple bites with apple slices, melted white chocolate and candy eyes. Dip the apple slices in white chocolate, add eyes and drizzle more chocolate.
Melt marshmallows, mix with popcorn and add a few drops of red food coloring for a “bloody” look. Shape into balls and let cool for a sweet, sticky Halloween treat.
Make marshmallow monsters with large marshmallows, green chocolate melts and black icing. Dip in green chocolate, let dry and use black icing for Frankenstein.
For bat Oreos, use cookies, candy eyes and edible black gel. Split an Oreo in half, place candy eyes in the cream and use the black gel to create tiny wings.
Turn classic deviled eggs spooky with boiled eggs, mayonnaise and black olives. Cut black olives into “spider” pieces and place on top of deviled eggs.
Make vampire treats with mini donuts, plastic vampire teeth and red icing. Place the fangs in the donut hole and add a bit of red icing for a “bloody” effect.
Use pumpkin seeds, dark chocolate and a sprinkle of sea salt. Melt chocolate, toss in pumpkin seeds and spread them out to cool. Once set, break into chunks.