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By dezimey kum

How To Make the Perfect Peppermint Mocha Latte

Follow along for step-by-step instructions to whip up this irresistible drink in the comfort of your home.

1 cup of brewed espresso or strong coffee 1 cup of milk 2 tablespoons of chocolate syrup  1 tablespoon of peppermint syrup

Ingredients

Start by brewing a cup of espresso or strong coffee. The coffee is the foundation of your latte, so make it bold and aromatic.

Prepare Coffee Base

Heat the milk gently on the stovetop or microwave until it’s warm but not boiling. If you prefer a frothy texture, whisk the milk or use a frother.

Heat Milk

In your coffee mug, pour the chocolate syrup. Adjust the amount to your liking if you prefer a stronger or milder chocolate taste.

Add Chocolate Syrup

Add peppermint syrup to the mug. You can use store-bought syrup or homemade peppermint syrup.

Add Peppermint Syrup

Pour the brewed espresso or coffee into the mug with the chocolate and peppermint syrups. Stir the mixture well.

Combine Coffee and Syrups

Slowly pour the steamed milk into the coffee-syrup mixture. For extra froth, spoon the foam on top after pouring the milk.

Add Steamed Milk

Top your Peppermint Mocha Latte with a generous swirl of whipped cream. Sprinkle crushed peppermint candies or chocolate shavings over the whipped cream. 

Garnish With Whipped Cream

For a vegan or dairy-free latte, substitute milk with almond, oat or soy milk. You can also choose a dairy-free whipped cream. The result will be just as delicious!

Vegan or Dairy-Free Options

Pair your Peppermint Mocha Latte with holiday treats like gingerbread cookies, biscotti or a slice of fruitcake. 

Pairing Suggestions

Peppermint mocha lattes are comforting, festive and easy to make.