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Building the Perfect Thanksgiving Charcuterie Board

BY KRISTEN GARRIDO

This Thanksgiving, impress your guests with a stunning charcuterie board that celebrates the best of the harvest season.

Filled with flavors reminiscent of a traditional Thanksgiving meal, these items charcuterie items are the perfect appetizer for friends and family to snack on while awaiting the main feast.

Sliced Turkey Breast

A Thanksgiving classic! Pre-sliced turkey adds protein and serves as a nod to the traditional holiday meal.

Stuffing-Flavored Crackers

These crackers are infused with sage, rosemary and thyme – spices often used in Thanksgiving stuffing. Each bite is a flavorful treat.

Cranberry  Bri

Smooth Bri cheese with a cranberry coating combines two Thanksgiving favorites and offers a creamy, tart complement to the meats and crackers.

Roasted Pumpkin Seeds

Salty and crunchy, roasted pumpkin seeds bring the essence of autumn. They remind guests of pumpkin patches and the fall harvest.

Dried Apricots

Naturally sweet and chewy, apricots bring a pop of color and a fruity balance to the savory items on the board.

Honey-Glazed Ham

Thin slices of ham provide a salty, slightly sweet contrast to the turkey, bringing another main-dish-inspired item to the board.

Butternut Squash Hummus

A seasonal twist on classic hummus, this dip has a rich, earthy flavor that brings the taste of Thanksgiving squash to the table.

Prosciutto-Wrapped Asparagus

These bite-sized savory treats add a gourmet touch and a subtle, crisp freshness that complements the richer items on the board.

Happy Thanksgiving – enjoy your grazing!