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By leah jones

The Best Comfort Food for Cold Weather

There is nothing better than having a nice warm, fulfilling meal to eat on a chilly winter night. Here are some ideas for what to make when you want comfort food for cold weather this season.

This classic, soothing soup with tender chicken, noodles and vegetables in a savory broth is great for when you are sick or when you just want to warm up.

Chicken Noodle Soup  

Slow-cook beef with potatoes, carrots and onions in a rich, hearty gravy for the perfect meal to combat the cold.

Beef Stew 

French onion soup is another classic you can’t go wrong making in the cold. This dish has caramelized onions in a beef broth, topped with crusty bread and melted cheese.

French Onion Soup

Creamy tomato soup with a hint of basil is perfect. Add a grilled cheese sandwich for a simple, warm and hearty meal.

Tomato Basil Soup

Make some thick and spicy chili this winter with beans, ground beef, tomatoes and warming spices. Pair this cold weather comfort food with buttery cornbread.

Chili 

Shepard’s Pie (also known as Cottage Pie) is a savory meat-filled casserole topped with fluffy mashed potatoes then baked. It’s warm, filling and delicious.

Shepherd's Pie

This staple Italian dish has layers of pasta, ricotta cheese, meat sauce and mozzarella. Bake until bubbly!

Lasagna 

You can never go wrong with a hot, hearty pot roast. Slow-cook beef with root vegetables in a flavorful gravy for the perfect winter dish.

Pot Roast

A chicken pot pie made with flaky pie crust and filled with creamy chicken and vegetables is a simple, classic meal you can make this winter.

Chicken Pot Pie

Make a classic beef stroganoff with tender beef and mushrooms in a creamy sauce, served over egg noodles.

Beef Stroganoff

Goulash is a warm Hungarian stew made with paprika, beef and vegetables. Its spices and heartiness make it ideal to prepare when it’s cold out.

Goulash 

Polenta is a warm and creamy Italian dish served with a hearty topping like braised meat and/or vegetables. It’s simple to make and can yield large portions for plenty of leftovers.

Polenta

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