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By emma hynes

Quick and Easy Pasta Recipes for Busy Weeknights

When it comes to comfort food, few dishes are as satisfying as a bowl of pasta. But you don’t need to spend hours in the kitchen to create a delicious meal.

Simple pasta recipes are perfect for busy weeknights or lazy weekends. We've gathered some pasta recipes that are both quick and delicious, so you can enjoy a satisfying dish without the hassle.

8 ounces pasta (spaghetti or fettuccine) 4 tablespoons butter 3-4 garlic cloves, minced 1/4 cup grated Parmesan cheese Salt and pepper, to taste Fresh parsley, chopped (optional)

Garlic Butter Pasta - Ingredients

Cook the pasta according to package instructions. Drain the pasta but reserve some of the water. Melt butter in a pan on medium heat and add garlic. Cook until fragrant (roughly one minute).

Garlic Butter Pasta - Instructions

Add your pasta to the butter along with a bit of the reserved pasta water. Stir in the cheese and season with salt, pepper and parsley if using.

Garlic Butter Pasta - Instructions

8 ounces spaghetti 3 tablespoons olive oil 4 garlic cloves, thinly sliced 1/2 teaspoon red pepper flakes Salt, to taste Fresh parsley, chopped (optional) Grated Parmesan cheese (optional)

Spaghetti Aglio E Olio - Ingrdients

Cook pasta according to package instructions, reserving a bit of pasta water. Heat olive oil over medium heat in a large pan. Add the garlic and red pepper flakes and saute until the garlic is golden in color.

Spaghetti Aglio E Olio - Instructions

Toss the spaghetti into the pan along with some of the reserved pasta water. Season with salt. pepper and parsley if using. Top it off with a bit of parmesan cheese and your dish is complete!

Spaghetti Aglio E Olio - Instructions

8 ounces pasta (penne or spaghetti) 1 tablespoon olive oil 1 bell pepper, sliced 1 zucchini, sliced 1 cup cherry tomatoes, halved

Pasta Primavera - Ingredients

2 garlic cloves, minced Salt and pepper, to taste Fresh basil or parsley, chopped (optional) Grated Parmesan cheese (optional)

Pasta Primavera - Ingredients

Cook pasta and reserve some pasta water. Heat olive oil in a pan over medium heat and add in peppers, zucchini and garlic. Sauté until vegetables have softened. Add the tomatoes and cook for another two minutes.

Pasta Primavera - Instructions

Add the pasta to the pan, along with the reserved pasta water. Season with salt, pepper, parmesan cheese to finish it off.

Pasta Primavera - Instructions

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