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By emma hynes

Appetizer Ideas for Your Next Summer Brunch

When the weather heats up, no one wants to spend hours in the kitchen, or serve heavy, complicated dishes. That’s where these easy summer appetizers come in.

Light, fresh, and bursting with seasonal flavor, each of these quick bites is perfect for backyard parties, beach picnics, or casual evenings on the patio.

Creamy Greek tzatziki made with yogurt, cucumber, and garlic pairs beautifully with crunchy pita chips. It’s light, tangy, and easy to whip up ahead of time.

Tzatziki with Pita Chips

Alternate grapes, melon, berries, and cheese cubes on skewers for a colorful and sweet-savory snack. It’s a no-fuss appetizer that doubles as a crowd-pleasing centerpiece.

Fruit & Cheese Kabobs

Thick cucumber slices are topped with a scoop of hummus and a sprinkle of paprika or herbs. It’s a cool, crisp snack that’s perfect for hot days and healthy gatherings.

Cucumber Hummus Rounds

Sweet watermelon cubes topped with creamy feta and fresh mint are the ultimate summer combo. These vibrant bites are juicy, salty, and totally addicting.

Watermelon Feta Bites

Fresh corn, avocado, tomato, red onion, and lime juice come together for a chunky summer salsa. Serve it with tortilla chips or scoop it up straight with a spoon.

Corn & Avocado Salsa

Tortilla chips get a glow-up with smashed avocado, cooked shrimp, and a squeeze of lime. They’re crunchy, creamy, and packed with zesty flavor in every bite.

Mini Shrimp Tostadas

Thin slices of prosciutto wrapped around juicy cantaloupe or honeydew offer a sweet-and-salty flavor punch. This elegant appetizer takes just minutes to make but always feels fancy.

Prosciutto-Wrapped Melon

These classic deviled eggs get a seasonal twist with chopped dill, chives, or basil. They’re creamy, herby, and perfect for backyard parties or picnics.

Deviled Eggs with Fresh Herbs

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