Classic cocktails are always a stylish drink order. From a dry, dirty martini to a tangy old-fashioned, there’s something chic about sticking to the basics. But when temperatures rise, it’s time to switch to something more refreshing. Enter the Moscow mule. A crisp and invigorating cocktail, it brings citrus flavors full circle for summer. The beauty of this drink lies in its simplicity. With just three ingredients, vodka, lime juice, and ginger beer, it creates a flavorful beverage that’s become a staple in bars and homes.

While the ingredients themselves are rather simple, the combination of flavors leaves a lasting impression. The vodka, chilled and clean, takes on the tart aromas of the lime juice before blending with crisp ginger beer. The result is a sharp, citrusy beverage that never fails to ignite a satisfying “ahhh” after each sip. Like many classic cocktails, the Moscow mule is also known for its signature look. Housed in a copper mug and served over crushed ice with a citrus wheel garnish, it’s recognizable wherever it’s placed down.

With summer weather beginning to surface, the Moscow mule is the perfect drink to ring in the season. Keep reading to learn how to make this delicious cocktail.

Moscow Mule