If reducing food waste and saving money are part of your New Year’s resolutions this year, it’s not too late to start making meaningful changes. Among the common aspirations like traveling more or hitting the gym, there’s a growing trend toward making more eco-friendly choices, particularly when it comes to our daily routines. One brand providing an innovative solution is Mill, the all-inclusive food recycling kitchen bin. This tool keeps your kitchen clean while preventing food scraps from ending up in landfills.

 

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Mill tackles food scraps of all kids—even pesky chicken bones and citrus peels—and transforms them into odorless food grounds overnight that can be turned into compost for your garden. It does more than keep your kitchen clean and reduce landfill waste. It also makes you aware of the amount of food that is being thrown out. By tracking what you throw away, Mill offers a monthly report on your waste habits, helping you make smarter grocery choices and ultimately saving you money. Mill users like Matthew from California have noticed a decrease in grocery bills by becoming more conscious of food waste. “I’ve been buying fewer groceries and reducing the amount of food that goes bad in the fridge,” Matthew shared with Mill. This is especially important as grocery prices have gone up 26% in the past few years.

 

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How does Mill work?

To use Mill, simply drop your food scraps into the bin, and while you sleep, the bin gets to work by drying and grinding them down. This process reduces food volume by 80%, meaning it takes weeks to feel its 11-liter capacity. Thanks to its state-of-the-art filtration system, it completely eliminates any odor.

If you’re looking to make a tangible difference in your environmental footprint and ease the strain on your wallet from rising grocery costs, Mill offers a practical and innovative solution. With Mill, every meal becomes an opportunity to contribute to a more sustainable world, proving that big changes often start with small steps—right in our own kitchens.