While some may view the turkey as the main character during Thanksgiving, it’s actually the accompaniments that elevate the meal. Cranberries, stuffing, and traditional sides like mac and cheese enhance the flavors, but wine is the true star. An aromatic white, such as Pinot Grigio, or for red wine enthusiasts, an unoaked Merlot or a bold Bordeaux from France, can transform the holiday dining experience.

When you sit down at the table to celebrate Thanksgiving, the wine’s primary role is to complement your mood: it should be festive and celebratory. The best advice is to drink the wine you enjoy most. It’s perfectly acceptable to splurge on your wine choice for this special occasion.

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Remember, the wine you select should enhance your enjoyment of the meal and the company. Whether you prefer a crisp white or a full-bodied red, choose a wine that will complement the flavors of your Thanksgiving feast and add to the festive atmosphere of the gathering. After all, Thanksgiving is about coming together and celebrating, and the right wine can play a significant role in creating those cherished memories.

In this guide, we’ll provide all the information you need to select the ideal wine for your Thanksgiving celebration, ensuring your holiday meal is a delicious success.

How to Pair Wine for Thanksgiving:

Sparkling Wine

Start the evening with a sparkling wine. It’s versatile and pairs well with appetizers.

White Wine

A crisp white wine before dinner is made to cleanse the palate.

Red Wine

For those who prefer red, choose a light to medium-bodied wine that won’t overpower the food.

Rosé

A dry rosé can be a great all-purpose Thanksgiving wine, complementing light and heavy dishes.

Dessert Wine

End the meal with a sweet wine to pair with desserts.

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